Prix Fixe To Go Menu | Rancho Santa Fe San Diego CA | Mille Fleurs
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Mille Fleurs Reservations
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Address:
6009 Paseo Delicias
Rancho Santa Fe, CA 92067

Phone Numbers:
Reservations: (858)756-3085
Facsimile: (858)756-9945

HOURS:
Lunch: Thursday and Friday 11:30am – 2:00pm
Dinner: Nightly 6pm; Saturday 5:30pm
Piano Bar Hours: Open nightly until Close
Fri & Sat Open until Midnight ( 12am )

 

EMAILS:
Company Email / General Information
info@MilleFleurs.com

Special Events / Private Dining
events@MilleFleurs.com

Jobs / Applications
jobs@MilleFleurs.com

JUST FIVE MINUTES FROM THE 5

Click here for Mapquest Directions

From the 5 Freeway

Take the I-5 freeway to Lomas Santa Fe Exit at Solana Beach. Head East. After one mile, you will come to the first stop sign. From this point, the road begins to wind and curve, continue going another four miles to the second stop sign. Go through this intersection and we are the first building on the right, in the Country Squire Courtyard. (Lomas Santa Fe turns into Paseo Delicias).

From 15 Freeway

Exit Via Rancho Parkway. Head West. Follow this road for about three miles to the end. Turn left onto Del Dios Highway and follow for twelve miles. You will come to a four way stop, keep going straight another four blocks into the village. Mille Fleurs is on the left in the Country Squire Courtyard. (Del Dios Highway turns into Paseo Delicias).

From Encinitas

Travel east on Encinitas Blvd. Once you pass the Harvest Ranch Market, just beyond the intersection of Rancho Santa Fe Road and Encinitas Blvd, you will travel over a small bridge and will come to a stop sign, turn right. Follow this winding road until you come to the second stop sign. Turn right onto Avienda De Acacias. Go two blocks and turn left onto Paseo Delicias. Mille Fleurs is on the right in the Country Squire Courtyard.

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Prix Fixe To Go Menu

Base Price is $60 per person.
Price Includes Choice of Appetizer, Entrée, Dessert and House Bread + Butter Service
– Dressing on Side / Toppings / Sauce on Side for Salads, Soup and Entrees in a microwavable container

Takeout Not Available Sunday 12/27/2020

PRINTABLE VERSION

PLACE YOUR ORDER ONLINE BELOW

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Appetizers

 

Butternut Squash Soup: Cinnamon Croutons, Crème Fraiche
or
Winter Salad: Shropshire Blue Cheese, Walnuts, Pears, Pomegranate Vinaigrette
or
Truffled Mac n’ Cheese: Comté Cheese
or
Mille Fleurs Lobster Salad: Avocado, Papaya, Lemon Dressing (1/2 lobster) +$15
or
Chino’s Farm Beet Salad: Horseradish Cream, Arugula

 

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Entrees

 

Prime Beef “Boeuf Bourguignon”: House Made Tagliatelle, Cipollini, Carrots
or
Duck Confit a l’orange: Baby Potatoes, Green Beans
or
Traditional Wienerschnitzel: Lemon Caper Sauce, Potato Gratin +$5
or
Parmesan & Almond Crusted Local Seabass: Lemon-Thyme Velouté, Rice “Pilaf”
or
Prime Beef “Chateaubriand”: Truffle Madeira Sauce, Potato Gratin, Green Beans +$15
or
Farmer’s Market Vegetable Pot Pie: Vegan Velouté/ Winter Vegetables
or
Chicken Fricassee: White Wine, Olives, Tomato Concasse

 

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Desserts

 

Chocolate Fondant: Vanilla Crème Anglaise, Cherries
or
Apple Crumble Tart: Caramel Sauce
or
Meyer Lemon Tarte: Raspberry Coulis

 

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Sunday Special: Sunday December 20th

 

12 oz Prime Beef Wellington: Baby Chino Potatoes, Brussels Sprouts
** Comes with a House Caesar Salad and Apple Crumble Tart **

 

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WINE LIST