Fine Dining at its Best
Nestled in the heart of Rancho Santa Fe, Mille Fleurs represents the ultimate dining experience. Critically acclaimed, locally loved, Mille Fleurs presents its patrons with a wide range of dining options.
As we say, “It’s Dining, From Fine to Fun.”
Lunch: Wednesday-Friday 11:30am-1:45pm
Dinner: Nightly 6pm; Saturday 5:30pm
Sunday Brunch: 10:30am-2pm
Happy Hour: Wednesday-Friday 3pm-5:30pm
Serving French Californian Cuisine; the lighter side of French!
Mille Fleurs offers elegant and casual dining, a great place to celebrate an anniversary, or to relax and enjoy a bottle of wine and appetizers with friends. We feature a menu that changes daily for lunch and dinner with respect to the availability of the freshest and finest ingredients.
I am now into my chef’s territory but I have to tell you, Spring has sprung and with it all these delicious spring vegetables, among these, fresh peas and I have to confess: I am a fresh pea addict but just not any peas: Chino’s farm peas. The season is just now starting according to the foremost authority: Tom Chino! I love them every way: sautéed, steamed, raw in salads or just picked on the farm! My all-time favorite is the way grandma Gabrielle prepared them: just lightly sautéed in duck fat with escarole, baby carrots and pearl onions, Oh My!! Peas will be omnipresent on our spring menus here at Mille Fleurs , we have even created a sweet pea martini, served straight up! Pity the season will only last a couple of month!