French Dessert Menu by Award Winning Restaurant in San Diego
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Our menu is updated online weekly! However, our menu is subject to change daily!

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PRINTABLE VERSION

Desserts

Chocolate Fondant
Crème Anglaise, Warm Chocolate Sauce, Vanilla Ice Cream

Chocolate Profiterole
Warm Chocolate Sauce, Vanilla Ice Cream

Meyer Lemon Tart
Fresh Berries, Strawberry Coulis

Tarte Tatin
Caramel Sauce, Rum Raisin Ice Cream

Tahitian Vanilla Bean Crème Brûlée
Fresh Mixed Berries, House-Made Cookies *Contains Nuts

Cheese Plate 21.5

Crostini, Honey, Seasonal Jam

Manchego
A Firm Sheep Cheese From Spain, Nutty And Fruity

Sagittarius
A Gouda Style Cow + Sheep Cheese From California, Shooting
Star Creamery

La Tur
A Soft Triple Cream From Italy, Wild Mushroom Flavors

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Pastry Chef: Papa Moussa

5% Surcharge Will Be Added To All Checks