Sample Menu 1

Watercress Soup
Vegetarian, Light Cream, Garlic Croutons

Or

Peterson Farm Garden Salad
Sliced Raw Vegetables, Champagne Vinaigrette

* * *

Lake Superior Whitefish “Meunière”
Leek Mashed Potatoes, Capers, Brown Butter

Or

Oven-Roasted Chicken Breast
Bed Of Spinach, Morel Mushrooms, Sherry Cream Sauce,
Caramelized Carrots

* * *

Fresh Fruit Medley
Sorbet And Kirschwasser

* * *

$45.00

Sample Menu II

Lobster Bisque
Cauliflower Flan, Shrimp, Dill

Or

Spinach Salad With Chèvre
Prosciutto, Medjool Dates, Romanos Olive Oil

* * *

Grilled Sea Bass And Shrimp Skewer
Braised Fennel, Olives, Tomato Pastis Sauce

Or

Oven-Roasted Rack Of Lamb
Green Herb Crust, Turnips, Flageolets, Field Greens, Lamb-Jus

* * *

Fresh Fruit And Berry Feuilleté
Chocolate-Vanilla Sauce

* * *

$54.00

Sample Menu III

Maine Lobster Salad
Avocado, Papaya, Lemon Dressing

Or

Duck Salad Two Ways
Arugula, Pear, Orange-Ginger Dressing

* * *

Prime Beef Filet with Stilton
Pearl Onions, Steamed Broccoli, Shallot Cabernet Sauce

Or

Halibut with Fresh Clams
Green Asparagus, Vermouth Wine Sauce, Basmati Rice

* * *
“Oeufs A La Neige”
Fresh Berries, English Cream, Caramel

* * *

$62.00

Sample Menu IV

Ahi Tartar With Caviar
Crème Fraîche, Grilled Baguette

* * *

Wild Mushrooms Risotto
Arugula, Truffle Oil, Parmesan

* * *

Dungeness Crabmeat Cake
Fresh Artichokes, Lobster Cream Sauce

* * *
Broken Arrow Ranch Antelope Loin
Herb Spätzle, Braised Endive, Cacao-Red Wine Sauce

* * *

Trio Of Chocolate Desserts
Chocolate Crepe, Orange Truffles, Hazelnut Mousse

* * *

$75.00

Canapés For Group Events

Canapés are priced at $14.00 person.
They can be served as a tray passed finger foods with cocktails.
Please select 3-4 items.

SEAFOOD
Smoked Salmon
Salmon Tartar
Ahi Sashimi
Shrimp
Smoked Eel
**Caviar - Prices Vary

MEAT
Beef Carpaccio
Duck Breast
Duck Rillettes
Duck Liver Mousse
Parma Prosciutto
Black Forest Prosciutto

CHEESE
Goat Cheese
Brie
Roquefort
Stilton
Manchego
Boursin