• RESTAURANT
• MENUS
• GROUP
• DIRECTIONS
• MEDIA
• OWNER PROFILE
• CONTACT
• PIANO BAR
• 

• UPCOMING EVENTS
• GROUP INFO PDF

	1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20
	Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31 06 07 08 09 10 11 12 13 14 15 16 17 18 19 20
	1 2 3 4 5 6 7 8 9 10 11 12 :00 :15 :30 :45 AM PM

• Lunch
• Dinner
• Dessert
• Print Menu

Camembert with Medjool Date, Fig - $15.00
and pear liquor chutney

Clawson Farm Stilton - $18.00
with gala apples, walnuts and port wine

Assortment Of International Cheeses - $16.00
with condiments

Les Delices - $10.00

Chilled Rhubarb-Strawberry Soup
green pepper, vanilla ice cream

Pistachio-Chocolate Torte
saffron, candied orange peel

Caramel, Banana and Coconut Feuilleté
pineapple sorbet

Fresh Berries In Almond Tulip
chocolate sabayon, mint cream

Truffles Of Belgian Chocolate
rancho santa fe oranges, dutch cacao (1/2 dozen)

Passion Fruit Crème Brûlée
blueberries, madeleines

Fresh Fruit Salad, Trimbach Kirschwasser
fruit sorbet

Icecream	Sorbets
$8.00	$8.00
Vanilla Caramel Sauce	Blackberry
Cappuccino Crunch	Apple
We Proudly Brew Organic Free Trade Kenyan AA Coffee Menu Revised March 8, 2006